Upcoming Complimentary Live Webinars
Register for individual webinars by choosing a title below. These sessions are presented in English during the US workday. Recorded videos of the demos, plus Q&A, are posted to the JMP Community several days after the live webinar.
Local-language live Zoom webinars are also offered in the UK, Western Europe and Asia. See your country jmp.com/mastering site.
- Basic Maximizing Quality Using Design Space Profiling 26 April | 11:00 BST (12:00 CEST)JMP 17 introduced a new interactive profiler to explore the impact of factor limits on the expected rate of future runs passing specifications (in-spec rate) of the responses. See how to use the Design Space Profiler to set spec limits on the factors that honor the spec limits on the responses and set up a Design Space in more than two dimensions according to FDA Quality by Design standards. See a concise 30-minute demo followed by 15-30 minutes of Topic Discussion and Q&A.
- Basic Specifying and Fitting Models 24 May | 11:00 BST (12:00 CEST)Learn about the variety of JMP options suitable for modeling various types of data to address your needs. See the available Fit Model capabilities and learn when and how to use the ones that are most useful for continuous, categorical and/or complex data sets, where there may be more predictors than observations.
- Basic Building a Reusable Data Prep and Analysis Sequence Using Workflow Builder 21 June | 11:00 BST (12:00 CEST)After visualizing relationships in your data, use basic analyses to statistically examine and evaluate relationships. See how to summarize tables and reorganize data, compare two variables using analyses and graphs that test and display differences among groups or across ranges, animate patterns over time, build simple models, and interpret model effects. See a 30-minute demo followed by 15-30 minutes of Topic Discussion and Q&A.
Prerequisites to get the most from Mastering JMP:
- JMP® New User Welcome Kit
- Getting Started with JMP®
- JMP® DOE Intro Kit (for users designing experiments)